Subtotal: ₹1,550.00
Mutton Keema Pickle – Godavari’s Fiery Mince
Original price was: ₹2,200.00.₹1,850.00Current price is: ₹1,850.00.
Spiced Minced Mutton, The Andhra Way
Get ready for a flavor-packed experience with our Mutton Keema Pickle, a spicy delicacy made from freshly ground mutton mince, slow-cooked in a robust mix of Andhra spices and cold-pressed oils. This pickle captures the fiery soul of Bhimavaram’s non-veg traditions, delivering a punch with every spoon.
Why It’s a Must-Try:
Authentic Bhimavaram Recipe: Pure, bold, and rooted in tradition.
Smooth Texture, Bold Taste: Perfectly cooked mince that blends effortlessly with your food.
No Preservatives: Natural ingredients only — just like homemade.
Eco-Conscious: Comes in glass jars that are recyclable and reusable.
Perfect Pairing: Goes great with rice, paratha, or even as a spicy sandwich spread.
This is the pickle you reach for when you want full-bodied, meaty heat in every bite.
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Description
Spiced Minced Mutton, The Andhra Way
Get ready for a flavor-packed experience with our Mutton Keema Pickle, a spicy delicacy made from freshly ground mutton mince, slow-cooked in a robust mix of Andhra spices and cold-pressed oils. This pickle captures the fiery soul of Bhimavaram’s non-veg traditions, delivering a punch with every spoon.
Why It’s a Must-Try:
Authentic Bhimavaram Recipe: Pure, bold, and rooted in tradition.
Smooth Texture, Bold Taste: Perfectly cooked mince that blends effortlessly with your food.
No Preservatives: Natural ingredients only — just like homemade.
Eco-Conscious: Comes in glass jars that are recyclable and reusable.
Perfect Pairing: Goes great with rice, paratha, or even as a spicy sandwich spread.
This is the pickle you reach for when you want full-bodied, meaty heat in every bite.
Additional information
| Weight | 1 kg |
|---|---|
| weight | 1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml |
Quick Comparison
| Mutton Keema Pickle – Godavari’s Fiery Mince remove | Gongura Chicken Pickle – Andhra’s Tangy Treasure remove | Gongura Prawns Pickle – Tangy & Spicy Twist remove | Murrel Fish Pickle (Korameenu) – The King of Andhra Pickles remove | Classic Chicken Pickle – Bhimavaram’s Favorite remove | Mutton Keema + Cashew Pickle – A Gourmet Fusion remove | |||||||||||||||||||||||||
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| Name | Mutton Keema Pickle – Godavari’s Fiery Mince remove | Gongura Chicken Pickle – Andhra’s Tangy Treasure remove | Gongura Prawns Pickle – Tangy & Spicy Twist remove | Murrel Fish Pickle (Korameenu) – The King of Andhra Pickles remove | Classic Chicken Pickle – Bhimavaram’s Favorite remove | Mutton Keema + Cashew Pickle – A Gourmet Fusion remove | ||||||||||||||||||||||||
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| Price | Original price was: ₹2,200.00.₹1,850.00Current price is: ₹1,850.00. | Original price was: ₹1,750.00.₹1,350.00Current price is: ₹1,350.00. | Original price was: ₹2,200.00.₹1,800.00Current price is: ₹1,800.00. | Original price was: ₹1,950.00.₹1,550.00Current price is: ₹1,550.00. | Price range: ₹395.00 through ₹1,100.00 | Original price was: ₹2,200.00.₹1,850.00Current price is: ₹1,850.00. | ||||||||||||||||||||||||
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| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||
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| Description | Spiced Minced Mutton, The Andhra Way Get ready for a flavor-packed experience with our Mutton Keema Pickle, a spicy delicacy made from freshly ground mutton mince, slow-cooked in a robust mix of Andhra spices and cold-pressed oils. This pickle captures the fiery soul of Bhimavaram's non-veg traditions, delivering a punch with every spoon. Why It’s a Must-Try: Authentic Bhimavaram Recipe: Pure, bold, and rooted in tradition. Smooth Texture, Bold Taste: Perfectly cooked mince that blends effortlessly with your food. No Preservatives: Natural ingredients only — just like homemade. Eco-Conscious: Comes in glass jars that are recyclable and reusable. Perfect Pairing: Goes great with rice, paratha, or even as a spicy sandwich spread. This is the pickle you reach for when you want full-bodied, meaty heat in every bite. | A Fiery Fusion of Chicken & Gongura from Bhimavaram Add a twist to your pickle experience with our Gongura Chicken Pickle, where tender chicken meets the tangy zing of freshly harvested gongura leaves—a beloved green from the heart of Andhra Pradesh. Enhanced with hand-ground spices and cooked in cold-pressed groundnut oil, this pickle is a flavorful explosion of sour and spice. What Sets It Apart: Uniquely Andhra: Gongura is a regional specialty, making this pickle truly one-of-a-kind. Farm-Fresh Ingredients: Sourced locally from Godavari farms near Bhimavaram. Home-Style Taste: Crafted with care, slow-cooked for hours to infuse every bite with flavor. Glass Jar Goodness: Stored in eco-friendly jars for lasting freshness. Natural & Clean: No artificial additives, just honest, homemade goodness. Perfect with hot rice and ghee or as a zesty side to your everyday meal. This is the pickle that defines Andhra's fiery soul. | Godavari Prawns Meet Andhra’s Favorite Leaf Introducing a rare blend of freshly caught prawns and tangy gongura leaves, a leafy green native to Andhra cuisine. This pickle is made using seafood from our own organic farms, and only after you order — making it as fresh and clean as it gets. What Makes It Unique: Bhimavaram Innovation: A special creation blending seafood with iconic gongura tang. Farm-to-Jar: Prawns are caught fresh and pickled on demand. Authentic Andhra Spices: Tangy, spicy, and unforgettable. Pure & Safe: Free from synthetic flavors or industrial preservatives. Sustainable Jars: Reusable packaging that locks in flavor and freshness. A bold new way to enjoy seafood — fiery, sour, and sensationally South Indian. | Fresh, Fierce, and Full of Flavors — Straight from Bhimavaram Korameenu (Murrel) is known as the premium fish of Andhra Pradesh, and we treat it like royalty. Grown naturally in our ponds and prepared only upon receiving your order, this pickle is bold, spicy, and full of that rich texture only fresh Murrel can offer. Why Choose Our Korameenu Pickle: Premium Quality Fish: Naturally farmed Murrel from our sustainable ponds. Fresh-to-Jar Process: We catch and cook after the order – not before. Classic Godavari Masala: Made with traditional Andhra spices and cold-pressed oil. No Freezing, No Compromise: Full flavor, no shortcuts. Eco-Friendly Jars: Reusable glass jars ensure lasting freshness and care for the planet. One spoon of this and you’ll know why Korameenu is king — bold, spicy, and unforgettable. | The Original Taste of Andhra's Culinary Heritage Our Classic Chicken Pickle is a timeless favorite, made using succulent chicken pieces and an aromatic blend of traditional Godavari spices. Cooked slowly with cold-pressed oils and sun-dried ingredients, this pickle captures the spirit of Bhimavaram’s food legacy, celebrated for generations. Why You'll Love It: Andhra Flavor at Its Best: Directly from Bhimavaram, the land of spice and taste. Handcrafted Quality: Slow-cooked and made in small batches with precision. No Nasties: Absolutely free of artificial additives or preservatives. Rich & Bold: Every jar delivers a deep, spicy punch that complements your meals. Eco-Safe Packaging: Sealed in reusable glass jars to keep the flavors intact. This is more than a pickle — it’s a story of Andhra tradition in every bite. Order now and let your taste buds travel to Bhimavaram! | Minced Mutton Meets Crunchy Cashew in a Spicy Andhra Blend Indulge in a rich fusion of textures and flavors with our Mutton Keema + Cashew Pickle – a gourmet twist on traditional Andhra pickle. Finely minced mutton is slow-cooked with aromatic spices and paired with crunchy cashews, creating a luxurious and bold experience unlike any other. Special Highlights: Bhimavaram Fusion Flavor: A first-of-its-kind combo from the Godavari kitchens. Delightfully Nutty: The richness of meat meets the crunch of hand-roasted cashews. Home-Style Authenticity: Crafted using traditional spice blends and techniques. Preservative-Free: Made without artificial flavor enhancers or chemicals. Reusable Glass Jar: Packed for both freshness and sustainability. Perfect for festive meals, gifting, or simply to treat yourself to a premium pickle experience. | ||||||||||||||||||||||||
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