Subtotal: ₹620.00
Bellam Sunnundalu (Jaggery Urad Dal Ladoo)
Original price was: ₹1,050.00.₹720.00Current price is: ₹720.00.
Protein-rich laddus made from roasted urad dal and jaggery. A Bhimavaram homemade winter essential.
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Description
Protein-rich laddus made from roasted urad dal and jaggery. A Bhimavaram homemade winter essential.
Product Information: An energy-supplying sweet from Bhimavaram’s village kitchens.
Ingredients: Urad dal, jaggery, ghee
Nutritional Facts: Per 100g: Carbs 35g, Protein 8g, Fat 14g, Ca 45mg, Fe 2.5mg
Health Benefits: Builds strength, boosts iron and metabolism naturally.
Storage Information: Keep sealed in a dry container. Best in 3 weeks.
Additional information
Weight | 1 kg |
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weight | 1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml |
Quick Comparison
Bellam Sunnundalu (Jaggery Urad Dal Ladoo) remove | Nuvvula Arisalu remove | Bellam Nuvvula Undalu (Sesame Ladoo) remove | Bandar Laddu / Tokkudu Laddu remove | Kova Billalu / Pala Kova remove | Kakinada Gottam Kaja remove | |||||||||||||||||||||||||
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Name | Bellam Sunnundalu (Jaggery Urad Dal Ladoo) remove | Nuvvula Arisalu remove | Bellam Nuvvula Undalu (Sesame Ladoo) remove | Bandar Laddu / Tokkudu Laddu remove | Kova Billalu / Pala Kova remove | Kakinada Gottam Kaja remove | ||||||||||||||||||||||||
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Price | Original price was: ₹1,050.00.₹720.00Current price is: ₹720.00. | Original price was: ₹890.00.₹530.00Current price is: ₹530.00. | Original price was: ₹890.00.₹580.00Current price is: ₹580.00. | Original price was: ₹850.00.₹620.00Current price is: ₹620.00. | Original price was: ₹900.00.₹700.00Current price is: ₹700.00. | Original price was: ₹870.00.₹535.00Current price is: ₹535.00. | ||||||||||||||||||||||||
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Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||
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Description | Protein-rich laddus made from roasted urad dal and jaggery. A Bhimavaram homemade winter essential. | Golden-brown sesame-crusted rice flour sweets deep-fried in ghee. A Bhimavaram must-have for festivals. | Roasted sesame and jaggery laddus—traditional winter treats from Bhimavaram. | Soft, golden laddus with roasted gram flour, sugar, and ghee—Bhimavaram’s twist on Andhra’s classic sweet. | Slow-cooked milk fudge made from pure cow milk and cane sugar. Soft, creamy, and full of nostalgia.We are India’s first homemade food manufacturer centered on producing authentic Andhra sweets using customary cooking techniques. We are a supplier to many outsourcing brands. | Crisp and juicy layered sweet, made in Bhimavaram using local flour and fresh syrup. | ||||||||||||||||||||||||
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