Subtotal: ₹4,650.00
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Prawns Small Pickle – Godavari’s Coastal Classic
Original price was: ₹1,800.00.₹1,650.00Current price is: ₹1,650.00.
Bursting Flavor from Tiny Treasures of the Sea
Dive into the intense flavors of Small Prawns Pickle, a beloved coastal delicacy from the spice-rich town of Bhimavaram, Andhra Pradesh. Made with locally-sourced small prawns, sun-dried to perfection, and steeped in a bold mix of hand-ground spices and cold-pressed oils, this pickle captures the true soul of Andhra seafood traditions.
Why It’s Special:
Authentic Coastal Flavor: From the heart of the Godavari delta, known for its seafood magic.
Tiny Prawns, Big Taste: Naturally sweet and juicy small prawns soaked in rich spices.
Home-Cooked Purity: No artificial preservatives or flavor enhancers.
Eco-Friendly Jar: Sealed in reusable glass jars to lock in flavor and support sustainability.
Lasts Up to 9 Months: With proper storage, the flavor stays fresh naturally.
Enjoy it with steaming hot rice or as a spicy companion to your snacks — it’s the true taste of Andhra coast in every bite!
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Description
Bursting Flavor from Tiny Treasures of the Sea
Dive into the intense flavors of Small Prawns Pickle, a beloved coastal delicacy from the spice-rich town of Bhimavaram, Andhra Pradesh. Made with locally-sourced small prawns, sun-dried to perfection, and steeped in a bold mix of hand-ground spices and cold-pressed oils, this pickle captures the true soul of Andhra seafood traditions.
Why It’s Special:
Authentic Coastal Flavor: From the heart of the Godavari delta, known for its seafood magic.
Tiny Prawns, Big Taste: Naturally sweet and juicy small prawns soaked in rich spices.
Home-Cooked Purity: No artificial preservatives or flavor enhancers.
Eco-Friendly Jar: Sealed in reusable glass jars to lock in flavor and support sustainability.
Lasts Up to 9 Months: With proper storage, the flavor stays fresh naturally.
Enjoy it with steaming hot rice or as a spicy companion to your snacks — it’s the true taste of Andhra coast in every bite!
Additional information
| Weight | 1 kg |
|---|---|
| weight | 1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml |
Quick Comparison
| Prawns Small Pickle – Godavari’s Coastal Classic remove | Natikodi (Country Chicken) Pickle – Rural Richness from Bhimavaram remove | Anchovies Fish Pickle (Nethallu) – Tiny Fish, Giant Flavor remove | Organic Crab Pickle – Godavari’s Rare Delight remove | Large Prawns Pickle – Royal Treat from Godavari remove | Bass Fish Pickle (Pandugappa) – Bhimavaram’s Festive Favorite remove | |||||||||||||||||||||
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| Name | Prawns Small Pickle – Godavari’s Coastal Classic remove | Natikodi (Country Chicken) Pickle – Rural Richness from Bhimavaram remove | Anchovies Fish Pickle (Nethallu) – Tiny Fish, Giant Flavor remove | Organic Crab Pickle – Godavari’s Rare Delight remove | Large Prawns Pickle – Royal Treat from Godavari remove | Bass Fish Pickle (Pandugappa) – Bhimavaram’s Festive Favorite remove | ||||||||||||||||||||
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| Price | Original price was: ₹1,800.00.₹1,650.00Current price is: ₹1,650.00. | Original price was: ₹1,800.00.₹1,400.00Current price is: ₹1,400.00. | ₹600.00 – ₹1,200.00 | ₹640.00 – ₹1,600.00 | ₹535.00 – ₹1,300.00 | |||||||||||||||||||||
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| Weight | 1 kg | N/A | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||
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| Description | Bursting Flavor from Tiny Treasures of the Sea Dive into the intense flavors of Small Prawns Pickle, a beloved coastal delicacy from the spice-rich town of Bhimavaram, Andhra Pradesh. Made with locally-sourced small prawns, sun-dried to perfection, and steeped in a bold mix of hand-ground spices and cold-pressed oils, this pickle captures the true soul of Andhra seafood traditions. Why It's Special: Authentic Coastal Flavor: From the heart of the Godavari delta, known for its seafood magic. Tiny Prawns, Big Taste: Naturally sweet and juicy small prawns soaked in rich spices. Home-Cooked Purity: No artificial preservatives or flavor enhancers. Eco-Friendly Jar: Sealed in reusable glass jars to lock in flavor and support sustainability. Lasts Up to 9 Months: With proper storage, the flavor stays fresh naturally. Enjoy it with steaming hot rice or as a spicy companion to your snacks — it's the true taste of Andhra coast in every bite! | A Boneless Delight from the Heart of Bhimavaram Savor the essence of Bhimavaram’s legendary spice trail with our Chicken Boneless Pickle, a pure expression of Andhra culinary artistry. Made from fresh, halal-certified boneless chicken, this pickle is infused with hand-pounded red chilies, cumin, coriander, and blended in cold-pressed groundnut oil for a bold, fiery flavor that lingers. What Makes It Special: Godavari Ruchulu Original: A product straight from the kitchens of Bhimavaram, known for its authentic, fiery flavors. No Compromises: Free from artificial colors, preservatives, or flavor enhancers. Pure Craftsmanship: Prepared with traditional techniques and family recipes passed down through generations. Eco-Friendly Jars: Packed in reusable, sustainable glass jars that lock in freshness. Long Shelf Life: Keeps its flavor for up to 9 months naturally. Let every bite remind you of festive family meals and homely warmth from Andhra’s favorite culinary town. Serve with rice, dosa, or just enjoy a spoonful as a treat. | Andhra’s Beloved Nethallu, Now Pickled with Freshness & Care Don’t let the size fool you — Nethallu (Anchovies) are packed with intense flavor. Our Anchovies Pickle is made from freshly caught Nethallu, raised in our own organic aquaculture farms, then pickled immediately after harvest using traditional Andhra methods. Every jar is a burst of spice, tang, and crispy texture. Why Our Nethallu Pickle Stands Out: Direct from the Pond: Freshly harvested when you place your order. Crispy & Spicy: Slow-fried to the perfect crunch, soaked in Andhra spices. Natural & Safe: No preservatives, no synthetic flavoring — just real ingredients. Packed to Preserve: Glass jars that seal in the flavor and quality. Authentic Bhimavaram Taste: Made in small batches by local culinary experts. This is a must-try for fans of bold, crunchy, traditional fish pickles from coastal Andhra. | Wild Caught Organic Crab in Traditional Andhra Masala Sourced from our natural crab ponds in Bhimavaram, this Organic Crab Pickle is one of our most exclusive offerings. Known for its soft meat, rich flavor, and organic purity, the crabs are caught fresh and pickled immediately with our in-house blend of fiery spices and cold-pressed oils. Why It’s a Gourmet Favorite: Organic & Fresh: No cold storage — crabs are pickled fresh after harvest. Traditional Bhimavaram Recipe: Spiced to perfection using heirloom masalas. Premium Quality: Every jar holds chunks of real crab meat in a bold, spicy base. No Preservatives: We don’t cut corners — only real ingredients. Eco-Conscious: Reusable glass jars to keep your kitchen sustainable. This isn’t just a pickle — it’s a Godavari seafood celebration, with a taste that speaks for itself. | Juicy Jumbo Prawns Pickled to Perfection Sourced from our own organic aquaculture farms in Bhimavaram, our Large Prawns Pickle is made using succulent tiger prawns, caught and pickled fresh upon receiving your order. This ensures a bold, meaty texture and unparalleled taste — far superior to store-kept alternatives. Why Customers Love It: Organically Cultivated: Zero chemicals used in cultivation. Freshly Prepared: Pickled only after prawns are caught, ensuring maximum flavor. Rich Andhra Spices: Made with red chili, garlic, cumin, coriander, and lemon juice. No Artificial Additives: All-natural, preservative-free recipe. Reusable Packaging: Stored in airtight, eco-conscious glass jars. Every bite delivers a spicy, juicy flavor that's unmistakably Andhra and undeniably fresh. | A Rare Catch, Now in a Jar — Freshly Made, Naturally Spiced Savor the soft and flaky texture of Bass (Pandugappa) fish, a regional delicacy celebrated during festive feasts across Andhra Pradesh. Our Bass Pickle is made using freshly caught fish from our eco-friendly farms in Bhimavaram, ensuring unmatched quality and purity. Highlights: Fresh Catch Philosophy: Prepared only after you order – no cold storage or mass production. Authentic Spice Blend: Slow-cooked with traditional Godavari-style masalas. Organically Cultivated: Raised without antibiotics or chemicals in our own ponds. Sustainably Packed: Reusable glass jars that lock in aroma and flavor. Naturally Preserved: No artificial enhancers or colorants. Perfect as a side with rice or chapati, this pickle brings festive warmth and bold taste to your table. | ||||||||||||||||||||
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