HomeShopNon-Veg PicklesMurrel Fish Pickle (Korameenu) – The King of Andhra Pickles
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Murrel Fish Pickle (Korameenu) – The King of Andhra Pickles

Original price was: ₹1,750.00.Current price is: ₹1,350.00.

Fresh, Fierce, and Full of Flavors — Straight from Bhimavaram

Korameenu (Murrel) is known as the premium fish of Andhra Pradesh, and we treat it like royalty. Grown naturally in our ponds and prepared only upon receiving your order, this pickle is bold, spicy, and full of that rich texture only fresh Murrel can offer.

Why Choose Our Korameenu Pickle:

Premium Quality Fish: Naturally farmed Murrel from our sustainable ponds.

Fresh-to-Jar Process: We catch and cook after the order – not before.

Classic Godavari Masala: Made with traditional Andhra spices and cold-pressed oil.

No Freezing, No Compromise: Full flavor, no shortcuts.

Eco-Friendly Jars: Reusable glass jars ensure lasting freshness and care for the planet.

One spoon of this and you’ll know why Korameenu is king — bold, spicy, and unforgettable.

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Description

Fresh, Fierce, and Full of Flavors — Straight from Bhimavaram

Korameenu (Murrel) is known as the premium fish of Andhra Pradesh, and we treat it like royalty. Grown naturally in our ponds and prepared only upon receiving your order, this pickle is bold, spicy, and full of that rich texture only fresh Murrel can offer.

Why Choose Our Korameenu Pickle:

Premium Quality Fish: Naturally farmed Murrel from our sustainable ponds.

Fresh-to-Jar Process: We catch and cook after the order – not before.

Classic Godavari Masala: Made with traditional Andhra spices and cold-pressed oil.

No Freezing, No Compromise: Full flavor, no shortcuts.

Eco-Friendly Jars: Reusable glass jars ensure lasting freshness and care for the planet.

One spoon of this and you’ll know why Korameenu is king — bold, spicy, and unforgettable.

Additional information

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

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Quick Comparison

Murrel Fish Pickle (Korameenu) – The King of Andhra Pickles removeRohu Fish Pickle (Seelavathi) – Fresh from Our Farm to Your Fork removeGongura Chicken Pickle – Andhra’s Tangy Treasure removeNatikodi (Country Chicken) Pickle – Rural Richness from Bhimavaram removeChicken Boneless Pickle – Godavari Ruchulu Special removeGongura Mutton Pickle – Andhra’s Boldest Duo remove
NameMurrel Fish Pickle (Korameenu) – The King of Andhra Pickles removeRohu Fish Pickle (Seelavathi) – Fresh from Our Farm to Your Fork removeGongura Chicken Pickle – Andhra’s Tangy Treasure removeNatikodi (Country Chicken) Pickle – Rural Richness from Bhimavaram removeChicken Boneless Pickle – Godavari Ruchulu Special removeGongura Mutton Pickle – Andhra’s Boldest Duo remove
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Price Original price was: ₹1,750.00.Current price is: ₹1,350.00. Original price was: ₹1,500.00.Current price is: ₹1,350.00. Original price was: ₹1,550.00.Current price is: ₹1,150.00. Original price was: ₹1,800.00.Current price is: ₹1,400.00. Original price was: ₹2,000.00.Current price is: ₹1,650.00.
Stock
Weight1 kg1 kg1 kgN/AN/A1 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

DescriptionFresh, Fierce, and Full of Flavors — Straight from Bhimavaram Korameenu (Murrel) is known as the premium fish of Andhra Pradesh, and we treat it like royalty. Grown naturally in our ponds and prepared only upon receiving your order, this pickle is bold, spicy, and full of that rich texture only fresh Murrel can offer. Why Choose Our Korameenu Pickle: Premium Quality Fish: Naturally farmed Murrel from our sustainable ponds. Fresh-to-Jar Process: We catch and cook after the order – not before. Classic Godavari Masala: Made with traditional Andhra spices and cold-pressed oil. No Freezing, No Compromise: Full flavor, no shortcuts. Eco-Friendly Jars: Reusable glass jars ensure lasting freshness and care for the planet. One spoon of this and you’ll know why Korameenu is king — bold, spicy, and unforgettable.Made Only After You Order – That’s the Godavari Guarantee Experience the rich, meaty texture of Rohu (Seelavathi) in its most flavorful form — pickled fresh from our own organically raised ponds in Bhimavaram. Unlike others, we don't store fish in freezers. We catch, clean, and prepare your pickle only after the order is placed, ensuring peak freshness and taste in every bite. Why Our Rohu Pickle is Special: Farm-Raised Freshness: Sourced directly from our organic aquaculture farms. Zero Storage, Full Flavor: No frozen stock — made fresh on demand. Andhra Traditional Recipe: Crafted with hand-ground spices and cold-pressed oil. Eco-Friendly Packaging: Packed in reusable glass jars to preserve taste. No Artificial Preservatives: Pure ingredients, just like home. Taste the real Andhra coastal flavor with a pickle that’s as fresh as your memories.A Fiery Fusion of Chicken & Gongura from Bhimavaram Add a twist to your pickle experience with our Gongura Chicken Pickle, where tender chicken meets the tangy zing of freshly harvested gongura leaves—a beloved green from the heart of Andhra Pradesh. Enhanced with hand-ground spices and cooked in cold-pressed groundnut oil, this pickle is a flavorful explosion of sour and spice. What Sets It Apart: Uniquely Andhra: Gongura is a regional specialty, making this pickle truly one-of-a-kind. Farm-Fresh Ingredients: Sourced locally from Godavari farms near Bhimavaram. Home-Style Taste: Crafted with care, slow-cooked for hours to infuse every bite with flavor. Glass Jar Goodness: Stored in eco-friendly jars for lasting freshness. Natural & Clean: No artificial additives, just honest, homemade goodness. Perfect with hot rice and ghee or as a zesty side to your everyday meal. This is the pickle that defines Andhra's fiery soul.A Boneless Delight from the Heart of Bhimavaram Savor the essence of Bhimavaram’s legendary spice trail with our Chicken Boneless Pickle, a pure expression of Andhra culinary artistry. Made from fresh, halal-certified boneless chicken, this pickle is infused with hand-pounded red chilies, cumin, coriander, and blended in cold-pressed groundnut oil for a bold, fiery flavor that lingers. What Makes It Special: Godavari Ruchulu Original: A product straight from the kitchens of Bhimavaram, known for its authentic, fiery flavors. No Compromises: Free from artificial colors, preservatives, or flavor enhancers. Pure Craftsmanship: Prepared with traditional techniques and family recipes passed down through generations. Eco-Friendly Jars: Packed in reusable, sustainable glass jars that lock in freshness. Long Shelf Life: Keeps its flavor for up to 9 months naturally. Let every bite remind you of festive family meals and homely warmth from Andhra’s favorite culinary town. Serve with rice, dosa, or just enjoy a spoonful as a treat.A Boneless Delight from the Heart of Bhimavaram Savor the essence of Bhimavaram’s legendary spice trail with our Chicken Boneless Pickle, a pure expression of Andhra culinary artistry. Made from fresh, halal-certified boneless chicken, this pickle is infused with hand-pounded red chilies, cumin, coriander, and blended in cold-pressed groundnut oil for a bold, fiery flavor that lingers. What Makes It Special: Godavari Ruchulu Original: A product straight from the kitchens of Bhimavaram, known for its authentic, fiery flavors. No Compromises: Free from artificial colors, preservatives, or flavor enhancers. Pure Craftsmanship: Prepared with traditional techniques and family recipes passed down through generations. Eco-Friendly Jars: Packed in reusable, sustainable glass jars that lock in freshness. Long Shelf Life: Keeps its flavor for up to 9 months naturally. Let every bite remind you of festive family meals and homely warmth from Andhra’s favorite culinary town. Serve with rice, dosa, or just enjoy a spoonful as a treat.Tangy Gongura Meets Juicy Mutton – A Godavari Favorite Straight from the heart of Andhra Pradesh, our Gongura Mutton Pickle brings together the bold taste of tender mutton with the tangy zest of locally-grown gongura leaves. This is a dish that echoes the traditions of Bhimavaram kitchens, where sour and spice come together in perfect harmony. Taste the Difference: Regional Favorite: Gongura is a beloved Andhra leafy green, now elevated with mutton. Farm to Jar: Made with fresh, locally sourced gongura and meat. Unmatched Flavors: A beautiful balance of sourness, heat, and richness. Chemical-Free Goodness: 100% natural ingredients, no preservatives. Eco-Friendly Storage: Sealed in reusable glass jars to preserve freshness. Whether you're craving something bold or want to explore true Andhra flavors, this pickle is a must-have addition to your kitchen.
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