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Rohu Fish Pickle (Seelavathi) – Fresh from Our Farm to Your Fork
Original price was: ₹1,500.00.₹1,350.00Current price is: ₹1,350.00.
Made Only After You Order – That’s the Godavari Guarantee
Experience the rich, meaty texture of Rohu (Seelavathi) in its most flavorful form — pickled fresh from our own organically raised ponds in Bhimavaram. Unlike others, we don’t store fish in freezers. We catch, clean, and prepare your pickle only after the order is placed, ensuring peak freshness and taste in every bite.
Why Our Rohu Pickle is Special:
Farm-Raised Freshness: Sourced directly from our organic aquaculture farms.
Zero Storage, Full Flavor: No frozen stock — made fresh on demand.
Andhra Traditional Recipe: Crafted with hand-ground spices and cold-pressed oil.
Eco-Friendly Packaging: Packed in reusable glass jars to preserve taste.
No Artificial Preservatives: Pure ingredients, just like home.
Taste the real Andhra coastal flavor with a pickle that’s as fresh as your memories.
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Description
Made Only After You Order – That’s the Godavari Guarantee
Experience the rich, meaty texture of Rohu (Seelavathi) in its most flavorful form — pickled fresh from our own organically raised ponds in Bhimavaram. Unlike others, we don’t store fish in freezers. We catch, clean, and prepare your pickle only after the order is placed, ensuring peak freshness and taste in every bite.
Why Our Rohu Pickle is Special:
Farm-Raised Freshness: Sourced directly from our organic aquaculture farms.
Zero Storage, Full Flavor: No frozen stock — made fresh on demand.
Andhra Traditional Recipe: Crafted with hand-ground spices and cold-pressed oil.
Eco-Friendly Packaging: Packed in reusable glass jars to preserve taste.
No Artificial Preservatives: Pure ingredients, just like home.
Taste the real Andhra coastal flavor with a pickle that’s as fresh as your memories.
Additional information
| Weight | 1 kg |
|---|---|
| weight | 1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml |
Quick Comparison
| Rohu Fish Pickle (Seelavathi) – Fresh from Our Farm to Your Fork remove | Bass Fish Pickle (Pandugappa) – Bhimavaram’s Festive Favorite remove | Large Prawns Pickle – Royal Treat from Godavari remove | Classic Chicken Pickle – Bhimavaram’s Favorite remove | Natikodi (Country Chicken) Pickle – Rural Richness from Bhimavaram remove | Mutton Keema + Cashew Pickle – A Gourmet Fusion remove | |||||||||||||||||||||
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| Name | Rohu Fish Pickle (Seelavathi) – Fresh from Our Farm to Your Fork remove | Bass Fish Pickle (Pandugappa) – Bhimavaram’s Festive Favorite remove | Large Prawns Pickle – Royal Treat from Godavari remove | Classic Chicken Pickle – Bhimavaram’s Favorite remove | Natikodi (Country Chicken) Pickle – Rural Richness from Bhimavaram remove | Mutton Keema + Cashew Pickle – A Gourmet Fusion remove | ||||||||||||||||||||
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| Price | Original price was: ₹1,500.00.₹1,350.00Current price is: ₹1,350.00. | ₹535.00 – ₹1,300.00 | ₹395.00 – ₹900.00 | Original price was: ₹1,800.00.₹1,400.00Current price is: ₹1,400.00. | Original price was: ₹2,200.00.₹1,850.00Current price is: ₹1,850.00. | |||||||||||||||||||||
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| Weight | 1 kg | 1 kg | 1 kg | 1 kg | N/A | 1 kg | ||||||||||||||||||||
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| Description | Made Only After You Order – That’s the Godavari Guarantee Experience the rich, meaty texture of Rohu (Seelavathi) in its most flavorful form — pickled fresh from our own organically raised ponds in Bhimavaram. Unlike others, we don't store fish in freezers. We catch, clean, and prepare your pickle only after the order is placed, ensuring peak freshness and taste in every bite. Why Our Rohu Pickle is Special: Farm-Raised Freshness: Sourced directly from our organic aquaculture farms. Zero Storage, Full Flavor: No frozen stock — made fresh on demand. Andhra Traditional Recipe: Crafted with hand-ground spices and cold-pressed oil. Eco-Friendly Packaging: Packed in reusable glass jars to preserve taste. No Artificial Preservatives: Pure ingredients, just like home. Taste the real Andhra coastal flavor with a pickle that’s as fresh as your memories. | A Rare Catch, Now in a Jar — Freshly Made, Naturally Spiced Savor the soft and flaky texture of Bass (Pandugappa) fish, a regional delicacy celebrated during festive feasts across Andhra Pradesh. Our Bass Pickle is made using freshly caught fish from our eco-friendly farms in Bhimavaram, ensuring unmatched quality and purity. Highlights: Fresh Catch Philosophy: Prepared only after you order – no cold storage or mass production. Authentic Spice Blend: Slow-cooked with traditional Godavari-style masalas. Organically Cultivated: Raised without antibiotics or chemicals in our own ponds. Sustainably Packed: Reusable glass jars that lock in aroma and flavor. Naturally Preserved: No artificial enhancers or colorants. Perfect as a side with rice or chapati, this pickle brings festive warmth and bold taste to your table. | Juicy Jumbo Prawns Pickled to Perfection Sourced from our own organic aquaculture farms in Bhimavaram, our Large Prawns Pickle is made using succulent tiger prawns, caught and pickled fresh upon receiving your order. This ensures a bold, meaty texture and unparalleled taste — far superior to store-kept alternatives. Why Customers Love It: Organically Cultivated: Zero chemicals used in cultivation. Freshly Prepared: Pickled only after prawns are caught, ensuring maximum flavor. Rich Andhra Spices: Made with red chili, garlic, cumin, coriander, and lemon juice. No Artificial Additives: All-natural, preservative-free recipe. Reusable Packaging: Stored in airtight, eco-conscious glass jars. Every bite delivers a spicy, juicy flavor that's unmistakably Andhra and undeniably fresh. | The Original Taste of Andhra's Culinary Heritage Our Classic Chicken Pickle is a timeless favorite, made using succulent chicken pieces and an aromatic blend of traditional Godavari spices. Cooked slowly with cold-pressed oils and sun-dried ingredients, this pickle captures the spirit of Bhimavaram’s food legacy, celebrated for generations. Why You'll Love It: Andhra Flavor at Its Best: Directly from Bhimavaram, the land of spice and taste. Handcrafted Quality: Slow-cooked and made in small batches with precision. No Nasties: Absolutely free of artificial additives or preservatives. Rich & Bold: Every jar delivers a deep, spicy punch that complements your meals. Eco-Safe Packaging: Sealed in reusable glass jars to keep the flavors intact. This is more than a pickle — it’s a story of Andhra tradition in every bite. Order now and let your taste buds travel to Bhimavaram! | A Boneless Delight from the Heart of Bhimavaram Savor the essence of Bhimavaram’s legendary spice trail with our Chicken Boneless Pickle, a pure expression of Andhra culinary artistry. Made from fresh, halal-certified boneless chicken, this pickle is infused with hand-pounded red chilies, cumin, coriander, and blended in cold-pressed groundnut oil for a bold, fiery flavor that lingers. What Makes It Special: Godavari Ruchulu Original: A product straight from the kitchens of Bhimavaram, known for its authentic, fiery flavors. No Compromises: Free from artificial colors, preservatives, or flavor enhancers. Pure Craftsmanship: Prepared with traditional techniques and family recipes passed down through generations. Eco-Friendly Jars: Packed in reusable, sustainable glass jars that lock in freshness. Long Shelf Life: Keeps its flavor for up to 9 months naturally. Let every bite remind you of festive family meals and homely warmth from Andhra’s favorite culinary town. Serve with rice, dosa, or just enjoy a spoonful as a treat. | Minced Mutton Meets Crunchy Cashew in a Spicy Andhra Blend Indulge in a rich fusion of textures and flavors with our Mutton Keema + Cashew Pickle – a gourmet twist on traditional Andhra pickle. Finely minced mutton is slow-cooked with aromatic spices and paired with crunchy cashews, creating a luxurious and bold experience unlike any other. Special Highlights: Bhimavaram Fusion Flavor: A first-of-its-kind combo from the Godavari kitchens. Delightfully Nutty: The richness of meat meets the crunch of hand-roasted cashews. Home-Style Authenticity: Crafted using traditional spice blends and techniques. Preservative-Free: Made without artificial flavor enhancers or chemicals. Reusable Glass Jar: Packed for both freshness and sustainability. Perfect for festive meals, gifting, or simply to treat yourself to a premium pickle experience. | ||||||||||||||||||||
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