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Kobbari Kova Laddu / Kajjikayalu

Price range: ₹435.00 through ₹870.00

Calories: 430, Carbs: 58g, Fat: 14g, Protein: 6g

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Description

Coconut-based sweet with condensed milk flavor.

Additional information

Weight 1 kg
Dimensions 11 × 11 × 11 in
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

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Quick Comparison

Kobbari Kova Laddu / Kajjikayalu removeKajjikayalu (Coconut Gujiya) removeBellam Sunnundalu (Jaggery Urad Dal Ladoo) removeNethi Ariselu removeBellam Nuvvula Undalu (Sesame Ladoo) removeKakinada Gottam Kaja remove
NameKobbari Kova Laddu / Kajjikayalu removeKajjikayalu (Coconut Gujiya) removeBellam Sunnundalu (Jaggery Urad Dal Ladoo) removeNethi Ariselu removeBellam Nuvvula Undalu (Sesame Ladoo) removeKakinada Gottam Kaja remove
ImageKobbari Kova Laddu / KajjikayaluKajjikayalu (Coconut Gujiya)Bellam Sunnundalu (Jaggery Urad Dal Ladoo)Nethi AriseluBellam Nuvvula Undalu (Sesame Ladoo)Kakinada Gottam Kaja
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Price Price range: ₹435.00 through ₹870.00 Original price was: ₹950.00.Current price is: ₹670.00. Original price was: ₹1,050.00.Current price is: ₹720.00. Original price was: ₹980.00.Current price is: ₹698.00. Original price was: ₹890.00.Current price is: ₹580.00. Original price was: ₹870.00.Current price is: ₹535.00.
Stock
Weight1 kg1 kg1 kg1 kg1 kg1 kg
Dimensions11 × 11 × 11 inN/AN/AN/AN/AN/A
Additional information
Weight 1 kg
Dimensions 11 × 11 × 11 in
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

DescriptionCalories: 430, Carbs: 58g, Fat: 14g, Protein: 6gCrispy crescent-shaped sweets filled with sweetened coconut and jaggery. Handmade in Bhimavaram using heirloom molds.Protein-rich laddus made from roasted urad dal and jaggery. A Bhimavaram homemade winter essential.Soft jaggery rice patties fried in pure ghee. Sankranti special from Bhimavaram's ancestral recipes.Roasted sesame and jaggery laddus—traditional winter treats from Bhimavaram.Crisp and juicy layered sweet, made in Bhimavaram using local flour and fresh syrup.
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