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Kobbari Kova Laddu / Kajjikayalu

Price range: ₹435.00 through ₹870.00

Calories: 430, Carbs: 58g, Fat: 14g, Protein: 6g

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Description

Coconut-based sweet with condensed milk flavor.

Additional information

Weight 1 kg
Dimensions 11 × 11 × 11 in
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

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NameKobbari Kova Laddu / Kajjikayalu removeBellam Sunnundalu (Jaggery Urad Dal Ladoo) removeBandar Laddu / Tokkudu Laddu removeBellam Gavvalu removeNuvvula Arisalu removeTapeswaram Madatha Kaja remove
ImageKobbari Kova Laddu / KajjikayaluBellam Sunnundalu (Jaggery Urad Dal Ladoo)Bandar Laddu / Tokkudu LadduBellam GavvaluNuvvula ArisaluTapeswaram Madatha Kaja
SKU
Rating
Price Price range: ₹435.00 through ₹870.00 Original price was: ₹1,050.00.Current price is: ₹720.00. Original price was: ₹850.00.Current price is: ₹620.00. Original price was: ₹840.00.Current price is: ₹567.00. Original price was: ₹890.00.Current price is: ₹530.00. Original price was: ₹870.00.Current price is: ₹650.00.
Stock
Weight1 kg1 kg1 kg1 kg1 kg1 kg
Dimensions11 × 11 × 11 inN/AN/AN/AN/AN/A
Additional information
Weight 1 kg
Dimensions 11 × 11 × 11 in
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

Weight 1 kg
weight

1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml

DescriptionCalories: 430, Carbs: 58g, Fat: 14g, Protein: 6gProtein-rich laddus made from roasted urad dal and jaggery. A Bhimavaram homemade winter essential.Soft, golden laddus with roasted gram flour, sugar, and ghee—Bhimavaram’s twist on Andhra’s classic sweet.Shell-shaped jaggery sweets deep-fried until golden. A true Bhimavaram childhood favorite. We are India’s first homemade food manufacturer centered on producing authentic Andhra sweets using customary cooking techniques. We are a supplier to many outsourcing brands.Golden-brown sesame-crusted rice flour sweets deep-fried in ghee. A Bhimavaram must-have for festivals.Rolled flaky sweet soaked in syrup, famous across coastal Andhra. Made fresh in Bhimavaram with love. We are India’s first homemade food manufacturer centered on producing authentic Andhra sweets using customary cooking techniques. We are a supplier to many outsourcing brands.
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