Subtotal: ₹620.00
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Kobbari Kova Laddu / Kajjikayalu
₹435.00 – ₹870.00
Calories: 430, Carbs: 58g, Fat: 14g, Protein: 6g
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Description
Coconut-based sweet with condensed milk flavor.
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 11 × 11 × 11 in |
| weight | 1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml |
Quick Comparison
| Kobbari Kova Laddu / Kajjikayalu remove | Bellam Gavvalu remove | Kova Billalu / Pala Kova remove | Nethi Ariselu remove | Bandar Laddu / Tokkudu Laddu remove | Kakinada Gottam Kaja remove | |||||||||||||||||||||||||||
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| Name | Kobbari Kova Laddu / Kajjikayalu remove | Bellam Gavvalu remove | Kova Billalu / Pala Kova remove | Nethi Ariselu remove | Bandar Laddu / Tokkudu Laddu remove | Kakinada Gottam Kaja remove | ||||||||||||||||||||||||||
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| Price | ₹435.00 – ₹870.00 | Original price was: ₹840.00.₹567.00Current price is: ₹567.00. | Original price was: ₹900.00.₹700.00Current price is: ₹700.00. | Original price was: ₹980.00.₹698.00Current price is: ₹698.00. | Original price was: ₹850.00.₹620.00Current price is: ₹620.00. | Original price was: ₹870.00.₹535.00Current price is: ₹535.00. | ||||||||||||||||||||||||||
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| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||||||||||||||||
| Dimensions | 11 × 11 × 11 in | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||||
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| Description | Calories: 430, Carbs: 58g, Fat: 14g, Protein: 6g | Shell-shaped jaggery sweets deep-fried until golden. A true Bhimavaram childhood favorite. We are India’s first homemade food manufacturer centered on producing authentic Andhra sweets using customary cooking techniques. We are a supplier to many outsourcing brands. | Slow-cooked milk fudge made from pure cow milk and cane sugar. Soft, creamy, and full of nostalgia.We are India’s first homemade food manufacturer centered on producing authentic Andhra sweets using customary cooking techniques. We are a supplier to many outsourcing brands. | Soft jaggery rice patties fried in pure ghee. Sankranti special from Bhimavaram's ancestral recipes. | Soft, golden laddus with roasted gram flour, sugar, and ghee—Bhimavaram’s twist on Andhra’s classic sweet. | Crisp and juicy layered sweet, made in Bhimavaram using local flour and fresh syrup. | ||||||||||||||||||||||||||
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