Name | Kobbari Kova Laddu / Kajjikayalu remove | Tapeswaram Madatha Kaja remove | Bandar Laddu / Tokkudu Laddu remove | Kova Billalu / Pala Kova remove | Kajjikayalu (Coconut Gujiya) remove | Bellam Nuvvula Undalu (Sesame Ladoo) remove |
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Rating | Rated 0 out of 5 | Rated 0 out of 5 | Rated 0 out of 5 | Rated 0 out of 5 | Rated 0 out of 5 | Rated 0 out of 5 |
Price | ₹435.00 – ₹870.00 | ₹870.00 Original price was: ₹870.00.₹650.00Current price is: ₹650.00. | ₹850.00 Original price was: ₹850.00.₹620.00Current price is: ₹620.00. | ₹900.00 Original price was: ₹900.00.₹700.00Current price is: ₹700.00. | ₹950.00 Original price was: ₹950.00.₹670.00Current price is: ₹670.00. | ₹890.00 Original price was: ₹890.00.₹580.00Current price is: ₹580.00. |
Stock | | | | | | |
Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg |
Dimensions | 11 × 11 × 11 in | N/A | N/A | N/A | N/A | N/A |
Additional information |
Weight |
1 kg |
Dimensions |
11 × 11 × 11 in |
weight |
1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml
|
|
Weight |
1 kg |
weight |
1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml
|
|
Weight |
1 kg |
weight |
1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml
|
|
Weight |
1 kg |
weight |
1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml
|
|
Weight |
1 kg |
weight |
1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml
|
|
Weight |
1 kg |
weight |
1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml
|
|
Description | Calories: 430, Carbs: 58g, Fat: 14g, Protein: 6g | Rolled flaky sweet soaked in syrup, famous across coastal Andhra. Made fresh in Bhimavaram with love. We are India’s first homemade food manufacturer centered on producing authentic Andhra sweets using customary cooking techniques. We are a supplier to many outsourcing brands. | Soft, golden laddus with roasted gram flour, sugar, and ghee—Bhimavaram’s twist on Andhra’s classic sweet. | Slow-cooked milk fudge made from pure cow milk and cane sugar. Soft, creamy, and full of nostalgia.We are India’s first homemade food manufacturer centered on producing authentic Andhra sweets using customary cooking techniques. We are a supplier to many outsourcing brands. | Crispy crescent-shaped sweets filled with sweetened coconut and jaggery. Handmade in Bhimavaram using heirloom molds. | Roasted sesame and jaggery laddus—traditional winter treats from Bhimavaram. |
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