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Mutton Keema + Cashew Pickle – A Gourmet Fusion
Original price was: ₹2,200.00.₹1,850.00Current price is: ₹1,850.00.
Minced Mutton Meets Crunchy Cashew in a Spicy Andhra Blend
Indulge in a rich fusion of textures and flavors with our Mutton Keema + Cashew Pickle – a gourmet twist on traditional Andhra pickle. Finely minced mutton is slow-cooked with aromatic spices and paired with crunchy cashews, creating a luxurious and bold experience unlike any other.
Special Highlights:
Bhimavaram Fusion Flavor: A first-of-its-kind combo from the Godavari kitchens.
Delightfully Nutty: The richness of meat meets the crunch of hand-roasted cashews.
Home-Style Authenticity: Crafted using traditional spice blends and techniques.
Preservative-Free: Made without artificial flavor enhancers or chemicals.
Reusable Glass Jar: Packed for both freshness and sustainability.
Perfect for festive meals, gifting, or simply to treat yourself to a premium pickle experience.
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Description
Minced Mutton Meets Crunchy Cashew in a Spicy Andhra Blend
Indulge in a rich fusion of textures and flavors with our Mutton Keema + Cashew Pickle – a gourmet twist on traditional Andhra pickle. Finely minced mutton is slow-cooked with aromatic spices and paired with crunchy cashews, creating a luxurious and bold experience unlike any other.
Special Highlights:
Bhimavaram Fusion Flavor: A first-of-its-kind combo from the Godavari kitchens.
Delightfully Nutty: The richness of meat meets the crunch of hand-roasted cashews.
Home-Style Authenticity: Crafted using traditional spice blends and techniques.
Preservative-Free: Made without artificial flavor enhancers or chemicals.
Reusable Glass Jar: Packed for both freshness and sustainability.
Perfect for festive meals, gifting, or simply to treat yourself to a premium pickle experience.
Additional information
| Weight | 1 kg |
|---|---|
| weight | 1000 grams, 500 grams, Glassjar 350ml, Glassjar 550 ml |
Quick Comparison
| Mutton Keema + Cashew Pickle – A Gourmet Fusion remove | Anchovies Fish Pickle (Nethallu) – Tiny Fish, Giant Flavor remove | Mutton Boneless Pickle – Godavari’s Royal Recipe remove | Mutton Keema Pickle – Godavari’s Fiery Mince remove | Rohu Fish Pickle (Seelavathi) – Fresh from Our Farm to Your Fork remove | Gongura Prawns Pickle – Tangy & Spicy Twist remove | |||||||||||||||||||||||||
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| Name | Mutton Keema + Cashew Pickle – A Gourmet Fusion remove | Anchovies Fish Pickle (Nethallu) – Tiny Fish, Giant Flavor remove | Mutton Boneless Pickle – Godavari’s Royal Recipe remove | Mutton Keema Pickle – Godavari’s Fiery Mince remove | Rohu Fish Pickle (Seelavathi) – Fresh from Our Farm to Your Fork remove | Gongura Prawns Pickle – Tangy & Spicy Twist remove | ||||||||||||||||||||||||
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| Price | Original price was: ₹2,200.00.₹1,850.00Current price is: ₹1,850.00. | ₹600.00 – ₹1,200.00 | ₹640.00 – ₹1,600.00 | Original price was: ₹2,000.00.₹1,650.00Current price is: ₹1,650.00. | Original price was: ₹1,500.00.₹1,350.00Current price is: ₹1,350.00. | Original price was: ₹2,000.00.₹1,600.00Current price is: ₹1,600.00. | ||||||||||||||||||||||||
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| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||||||||||||||
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| Description | Minced Mutton Meets Crunchy Cashew in a Spicy Andhra Blend Indulge in a rich fusion of textures and flavors with our Mutton Keema + Cashew Pickle – a gourmet twist on traditional Andhra pickle. Finely minced mutton is slow-cooked with aromatic spices and paired with crunchy cashews, creating a luxurious and bold experience unlike any other. Special Highlights: Bhimavaram Fusion Flavor: A first-of-its-kind combo from the Godavari kitchens. Delightfully Nutty: The richness of meat meets the crunch of hand-roasted cashews. Home-Style Authenticity: Crafted using traditional spice blends and techniques. Preservative-Free: Made without artificial flavor enhancers or chemicals. Reusable Glass Jar: Packed for both freshness and sustainability. Perfect for festive meals, gifting, or simply to treat yourself to a premium pickle experience. | Andhra’s Beloved Nethallu, Now Pickled with Freshness & Care Don’t let the size fool you — Nethallu (Anchovies) are packed with intense flavor. Our Anchovies Pickle is made from freshly caught Nethallu, raised in our own organic aquaculture farms, then pickled immediately after harvest using traditional Andhra methods. Every jar is a burst of spice, tang, and crispy texture. Why Our Nethallu Pickle Stands Out: Direct from the Pond: Freshly harvested when you place your order. Crispy & Spicy: Slow-fried to the perfect crunch, soaked in Andhra spices. Natural & Safe: No preservatives, no synthetic flavoring — just real ingredients. Packed to Preserve: Glass jars that seal in the flavor and quality. Authentic Bhimavaram Taste: Made in small batches by local culinary experts. This is a must-try for fans of bold, crunchy, traditional fish pickles from coastal Andhra. | Tender Boneless Mutton with Fiery Andhra Spices From the spice lands of Bhimavaram, our Mutton Boneless Pickle brings you the bold, fiery essence of Andhra cuisine. Made with premium boneless mutton cuts, slow-cooked in a traditional blend of hand-pounded spices, and infused with cold-pressed groundnut oil, this pickle offers a perfect balance of heat and richness. Why You’ll Love It: Bhimavaram Specialty: Rooted in Godavari’s famed spice culture. Handcrafted with Care: Made in small batches using age-old family recipes. Pure & Natural: No artificial colors, preservatives, or additives. Eco-Friendly Packaging: Comes in reusable, airtight glass jars. Long Shelf Life: Naturally preserved to stay flavorful up to 9 months. Whether with hot rice, roti, or even as a spicy side for your snacks, this pickle is a royal delight for every meat lover. | Spiced Minced Mutton, The Andhra Way Get ready for a flavor-packed experience with our Mutton Keema Pickle, a spicy delicacy made from freshly ground mutton mince, slow-cooked in a robust mix of Andhra spices and cold-pressed oils. This pickle captures the fiery soul of Bhimavaram's non-veg traditions, delivering a punch with every spoon. Why It’s a Must-Try: Authentic Bhimavaram Recipe: Pure, bold, and rooted in tradition. Smooth Texture, Bold Taste: Perfectly cooked mince that blends effortlessly with your food. No Preservatives: Natural ingredients only — just like homemade. Eco-Conscious: Comes in glass jars that are recyclable and reusable. Perfect Pairing: Goes great with rice, paratha, or even as a spicy sandwich spread. This is the pickle you reach for when you want full-bodied, meaty heat in every bite. | Made Only After You Order – That’s the Godavari Guarantee Experience the rich, meaty texture of Rohu (Seelavathi) in its most flavorful form — pickled fresh from our own organically raised ponds in Bhimavaram. Unlike others, we don't store fish in freezers. We catch, clean, and prepare your pickle only after the order is placed, ensuring peak freshness and taste in every bite. Why Our Rohu Pickle is Special: Farm-Raised Freshness: Sourced directly from our organic aquaculture farms. Zero Storage, Full Flavor: No frozen stock — made fresh on demand. Andhra Traditional Recipe: Crafted with hand-ground spices and cold-pressed oil. Eco-Friendly Packaging: Packed in reusable glass jars to preserve taste. No Artificial Preservatives: Pure ingredients, just like home. Taste the real Andhra coastal flavor with a pickle that’s as fresh as your memories. | Godavari Prawns Meet Andhra’s Favorite Leaf Introducing a rare blend of freshly caught prawns and tangy gongura leaves, a leafy green native to Andhra cuisine. This pickle is made using seafood from our own organic farms, and only after you order — making it as fresh and clean as it gets. What Makes It Unique: Bhimavaram Innovation: A special creation blending seafood with iconic gongura tang. Farm-to-Jar: Prawns are caught fresh and pickled on demand. Authentic Andhra Spices: Tangy, spicy, and unforgettable. Pure & Safe: Free from synthetic flavors or industrial preservatives. Sustainable Jars: Reusable packaging that locks in flavor and freshness. A bold new way to enjoy seafood — fiery, sour, and sensationally South Indian. | ||||||||||||||||||||||||
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₹640.00 – ₹1,600.00
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